'Egg Dosa | Sanjeev Kapoor Khazana'

01:38 Apr 26, 2021
'Popular during the recent times, this recipe is a must try by all the egg lovers.  EGG DOSA   Ingredients    4 eggs, beaten  4 eggs, boiled and peeled  3 cups readymade dosa batter  Salt to taste  Oil for brushing  4 tablespoons finely chopped onion 6 tablespoons chopped spring onion greens  2 tablespoons finely chopped green capsicum  2 tablespoons finely chopped tomatoes  6 tablespoons chopped fresh coriander leaves + for garnishing  4 tablespoons Schezwan chutney 8 tablespoons melted butter  8 tablespoons grated processed cheese   Method   1. Add salt to the dosa batter and mix well.  2. Heat a non-stick dosa tawa and brush some oil. For each dosa, pour ¾ cup dosa batter, spread into a thin disc and cook for 1-2 minutes.  3. Pour ¼ beaten eggs on top and spread evenly. Top with 1 tablespoon onion, 1½ tablespoons spring onions, ½ tablespoon green capsicum, ½ tablespoon tomato, ¼ roughly chopped boiled eggs, salt, 1 tablespoon coriander leaves and 1 tablespoon Schezwan chutney. Mash well.  4. Drizzle 2 tablespoons melted butter and 1 tablespoon cheese and mash once again. Add remaining cheese and ½ tablespoon coriander leaves, fold and press. 5. Serve hot with green chutney.   Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Best cooked in Wonderchef Kitchenware.  Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor  #sanjeevkapoor' 

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